SO Gluten Free Plain White Flour 1kg
Gluten Free Plain White Flour is a versatile mix for any recipes requiring an all purpose gluten free flour. This flour is a mix of white rice flour, potato starch, maize flour and cornstarch.
Gluten Free Plain White Flour is a suitable alternative to wheat flour in most recipes that call for it. It is great for making food such as bread, pancakes, pizza bases, cookies and muffins.
Ingredients: White rice flour, potato starch, Maize flour, corn starch.
We recommend storing flour well sealed in the fridge.
Country of Origin: Australia and Imported
IMPORTANT NOTE TO THOSE WITH FOOD ALLERGIES AND INTOLERANCES: May contain traces of nuts, peanuts, gluten, pollen and other allergens.
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Shipping & Returns
SO Gluten Free Plain White Flour 1kg
SO Gluten Free Plain White Flour 1kg
Gluten Free Plain White Flour is a versatile mix for any recipes requiring an all purpose gluten free flour. This flour is a mix of white rice flour, potato starch, maize flour and cornstarch.
Gluten Free Plain White Flour is a suitable alternative to wheat flour in most recipes that call for it. It is great for making food such as bread, pancakes, pizza bases, cookies and muffins.
Ingredients: White rice flour, potato starch, Maize flour, corn starch.
We recommend storing flour well sealed in the fridge.
Country of Origin: Australia and Imported
IMPORTANT NOTE TO THOSE WITH FOOD ALLERGIES AND INTOLERANCES: May contain traces of nuts, peanuts, gluten, pollen and other allergens.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Gluten Free Plain White Flour is a versatile mix for any recipes requiring an all purpose gluten free flour. This flour is a mix of white rice flour, potato starch, maize flour and cornstarch.
Gluten Free Plain White Flour is a suitable alternative to wheat flour in most recipes that call for it. It is great for making food such as bread, pancakes, pizza bases, cookies and muffins.
Ingredients: White rice flour, potato starch, Maize flour, corn starch.
We recommend storing flour well sealed in the fridge.
Country of Origin: Australia and Imported
IMPORTANT NOTE TO THOSE WITH FOOD ALLERGIES AND INTOLERANCES: May contain traces of nuts, peanuts, gluten, pollen and other allergens.
