Organic Amaranth Grain is a nutritious ancient grain. Amaranth has recently gained more popularity as a health food due to its versatility and nutrient properties.

This naturally gluten free grain is high in fibre and protein. Organic Amaranth Grain is also a good source of vitamins and minerals including iron, magnesium, phosphorus, manganese and calcium. These are all important for maintaining good health.

Amaranth Grain is used as a breakfast cereal or as a grain with other vegetables. It can also be used much like rice. We suggest to rinse amaranth first then dry roast, before you cook it. Organic Amaranth Grain can also be sprouted, which can then be added to salad or wraps

We recommend storing grain well sealed in the fridge.

Certified Organic: ACO

Country of Origin: India

May contain traces of nuts, peanuts, gluten, pollen and other allergens.