Organic Jaggery is a dark brown sugar made in India by evaporation of the sap of palm trees. It contains the crystals along with the molasses hence its dark brown colour.

Jaggery is more nutritious than refined sugar because of its molasses content. Organic Jaggery contains some minerals including iron, magnesium, calcium, zinc, phosphorus, copper and potassium

Organic Jaggery, like sugar, is versatile. It can be used as a substitute for refined sugar in food or drinks. In India, it is often used to make traditional dessert and sweets recipes. Enjoy used in recipes to make cakes, muffins and bread.

We recommend storing airtight, in a cool, dry place away from direct sunlight.

Certified Organic: ACO

Country of Origin: India

May contain traces of nuts, peanuts, gluten, pollen and other allergens.