SO Organic White Spelt Flour 1kg
Organic White Spelt Flour is made from high quality Australian spelt grain that has had the outer shell removed. Spelt is an ancient grain that has a wholesome, nutty flavour and aroma. It is a popular alternative to wheat
Organic White Spelt Flour is high in fibre and protein. It is also a good source of minerals and vitamins including iron, magnesium, phosphorous, zinc and niacin (vitamin B-3). Spelt flour is often easier to digest than wheat and some people with wheat sensitivities may tolerate spelt in their diet
Organic White Spelt Flour can be used in any recipe that requires plain flour. This flavoursome and nutritious flour is great to make bread, pancakes, pasta, pizza bases and cakes.
We recommend storing this flour well sealed in the fridge.
Certified Organic: ACO
Country of Origin: Australia
Contains gluten and wheat. May also contain traces of nuts, peanuts, wheat, pollen and other allergens.
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Shipping & Returns
Shipping & Returns
SO Organic White Spelt Flour 1kg
SO Organic White Spelt Flour 1kg
Organic White Spelt Flour is made from high quality Australian spelt grain that has had the outer shell removed. Spelt is an ancient grain that has a wholesome, nutty flavour and aroma. It is a popular alternative to wheat
Organic White Spelt Flour is high in fibre and protein. It is also a good source of minerals and vitamins including iron, magnesium, phosphorous, zinc and niacin (vitamin B-3). Spelt flour is often easier to digest than wheat and some people with wheat sensitivities may tolerate spelt in their diet
Organic White Spelt Flour can be used in any recipe that requires plain flour. This flavoursome and nutritious flour is great to make bread, pancakes, pasta, pizza bases and cakes.
We recommend storing this flour well sealed in the fridge.
Certified Organic: ACO
Country of Origin: Australia
Contains gluten and wheat. May also contain traces of nuts, peanuts, wheat, pollen and other allergens.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Organic White Spelt Flour is made from high quality Australian spelt grain that has had the outer shell removed. Spelt is an ancient grain that has a wholesome, nutty flavour and aroma. It is a popular alternative to wheat
Organic White Spelt Flour is high in fibre and protein. It is also a good source of minerals and vitamins including iron, magnesium, phosphorous, zinc and niacin (vitamin B-3). Spelt flour is often easier to digest than wheat and some people with wheat sensitivities may tolerate spelt in their diet
Organic White Spelt Flour can be used in any recipe that requires plain flour. This flavoursome and nutritious flour is great to make bread, pancakes, pasta, pizza bases and cakes.
We recommend storing this flour well sealed in the fridge.
Certified Organic: ACO
Country of Origin: Australia
Contains gluten and wheat. May also contain traces of nuts, peanuts, wheat, pollen and other allergens.
