Organic Rapadura Sugar is simply driesugar cane juicand thus retains the vitamins and minerals naturally present in the sugar cane plant.

This sugar is naturally processed and free of chemicals or additives

Organic Rapadura Sugar is a versatile sweetener that can substitute regular sugar in many recipes. Rapadura Sugar is most commonly used to make sweet foods such as cakes, muffins, raw treats, cookies and brownies. It also adds a nice sweet touch to hot beverages like coffee, tea and hot chocolate. Rapadura sugar can also be used in savoury recipes including curries and stews

We recommend storing in an airtight container in a cool dry place away from direct sunlight. For those in warm climates, refrigeration is recommended.

Certified Organic: ACO

Country of Origin: Sri Lanka

May contain traces of nuts, peanuts, gluten, pollen and other allergens.