Organic Semolina is a coarse flour made from certified organic Australian grown durum wheat. This flour has a mild, earthy aroma and a light nutty flavour

Organic Semolina is high in protein and fibre. It is also a good source of B vitamins, iron, and magnesium. Semolina may assist to boost metabolism, support red blood cell production, heart health and blood sugar control

This coarse flour is found in a wide range of recipes from Asia, India, Mediterranean and Middle Eastern countries. It is used in both sweet and savoury food like bread, pasta, porridge, cakes, bread and pizza bases.

We recommend storing flour well sealed in the fridge.

Certified Organic: ACO

Country of Origin: Australia

Contains Wheat and Gluten. May contain traces of nuts, peanuts, pollen and other allergens.