SO Organic White Sorghum Flour 20kg
Organic White Sorghum Flour is made from certified organic, Australian grown sorghum wholegrain kernel. This highly nutritious flour is very common in India and Africa. Sorghum has a mild sweet flavour and is very popular in gluten free baking mixes.
Organic Sorghum flour is a nutrient rich flour that is high in fibre and protein, yet low in fat. It is also a good source of minerals and vitamins including copper, iron, B vitamins, magnesium, potassium, selenium, zinc and phosphorus
Organic Sorghum Flour is a versatile naturally gluten free flour. It can be used in recipes to make food such as porridge, pancakes, pizza bases, flatbreads, bread, cakes, muffins and puddings.
We recommend storing flour well sealed in the fridge.
Certified Organic: ACO
Country of Origin: Australia
May contain traces of nuts, peanuts, gluten, pollen and other allergens.
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Product Information
Shipping & Returns
Shipping & Returns
SO Organic White Sorghum Flour 20kg
SO Organic White Sorghum Flour 20kg
Organic White Sorghum Flour is made from certified organic, Australian grown sorghum wholegrain kernel. This highly nutritious flour is very common in India and Africa. Sorghum has a mild sweet flavour and is very popular in gluten free baking mixes.
Organic Sorghum flour is a nutrient rich flour that is high in fibre and protein, yet low in fat. It is also a good source of minerals and vitamins including copper, iron, B vitamins, magnesium, potassium, selenium, zinc and phosphorus
Organic Sorghum Flour is a versatile naturally gluten free flour. It can be used in recipes to make food such as porridge, pancakes, pizza bases, flatbreads, bread, cakes, muffins and puddings.
We recommend storing flour well sealed in the fridge.
Certified Organic: ACO
Country of Origin: Australia
May contain traces of nuts, peanuts, gluten, pollen and other allergens.
Original: $108.70
-65%$108.70
$38.05Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Organic White Sorghum Flour is made from certified organic, Australian grown sorghum wholegrain kernel. This highly nutritious flour is very common in India and Africa. Sorghum has a mild sweet flavour and is very popular in gluten free baking mixes.
Organic Sorghum flour is a nutrient rich flour that is high in fibre and protein, yet low in fat. It is also a good source of minerals and vitamins including copper, iron, B vitamins, magnesium, potassium, selenium, zinc and phosphorus
Organic Sorghum Flour is a versatile naturally gluten free flour. It can be used in recipes to make food such as porridge, pancakes, pizza bases, flatbreads, bread, cakes, muffins and puddings.
We recommend storing flour well sealed in the fridge.
Certified Organic: ACO
Country of Origin: Australia
May contain traces of nuts, peanuts, gluten, pollen and other allergens.
